This Colorful Thai Cauliflower Rice Salad is packed full of flavor, spice, and made easy! Thai spiced mixed into a Carrot Cauliflower Rice Salad with Avocado Cream Dressing! It’s both Paleo, Vegan, and made in under 30 minutes. Perfect as is or with a protein of choice. Simple, wholesome, healthy! Whole 30 friendly.
Say hello to my new favorite food in a bowl…. Thai Carrot Cauliflower Rice Salad with Avocado Cream Dressing. Ya, this warm salad is gonna keep me warm today. Oh, and Hi from Utah. Where it’s covered in SNOW and I survived my first *winter storm*. Yes, Utah, way different than Texas. I am currently trying to get a few house hold things situated before my husband arrives with ALL our stuff. Which means I am here without any kitchen supplies, table, couch, etc. Okay I lie, I did ship myself a few items. My Vitamix, food processor, and a pan. And the good thing is it only took me 8 hours to get the water on, heat, and bed. YAY! Oh Boy! It’s been… fun? Haha. We have so much newness going on here. Crazy good scary exciting newness. But I’m TOTALLY going to think of this as our life reset button. Perfect for January, don’t you think?
So speaking of newness and reset. Um, this Thai Carrot Cauliflower Rice Salad is gonna RESET your whole concept of “cauliflower rice.” Ya, the trendy paleo vegan yada yada yada rice in veggie form. Either you love it or you hate it. And personally, I love cauliflower rice WHEN it’s used with the right combo or dish. Or for a good purpose.
Like say, if you are insulin resistant or diabetic and your diet requires lower carb or sugar. Then this is one AMAZING lower carb dish that has the same comfort food taste and texture as a bowl of rice. Or if you simply want to branch out and try to new ways to eat more vegetables this year.
Or if you are on an autoimmune protocol (to use food to heal) and certain grains cause inflammation or stress the body. Well then YES, cauliflower rice errr… cauliflower rice salad is a great substitute and can even help fight inflammation. Cauliflower and Carrot and Avocado = SUPER FOOD trio loaded with Vitamin K, Vitamin C, other antioxidants, and omega-3 fatty acids. Those are LEGIT reasons to make this Thai inspired “Riced” Salad.
That and because you just love me and my cooking, right? Hehe.. kidding. I had to throw that in there.
But here’s the thing. The one thing I ask of you. Let’s not label this dish, this Thai Carrot Cauliflower Rice Salad with Avocado Cream Dressing, as diet food. Mmmm k? No, it’s PURPOSEFUL food. See, newness. New intentions. New focus. New Perspective. Food is fuel. Food is nourishment. Real Food is just plain AMAZING when you learn to prepare in EASY yet delicious ways.
Let’s dive a little deeper here. Let me walk you through this simple and AFFORDABLE recipe. Just so you can see how easy it is to make this salad yourself. Really. It takes few ingredients, and few prep.
Grab some carrots and cauliflower. Get ready to “rice” them.
Pulse in food processor or blender. Set aside.
Chop some almonds. Your thai peppers. And Garlic, onion, etc. Bam. DONE!
Place in skillet. Add Coconut milk. Cook for 10 minutes. Done. Place in bowl. Add dressing and top with crush almonds, peppers, and cilantro.
This warm thai salad is great just like this but the real SHOW STOPPER is that AVOCADO CREAM dressing. Ya’ll. The completion to the trio, remember?
To make the avocado cream dressing, all you need is the perfect ripe avocado. Then just blend it with with coconut milk, oil, garlic, and thai flavors (I used chili pepper and lemon grass) .
Drizzle dressing on top for the win!
VOILA!! –> Your Vegan Paleo Low Carb flavor Jammed Thai Carrot Cauliflower Rice Salad is made. With SUPER DUPER creamy and healthy Avocado cream dressing.
ALL IN 30 MINUTES!
Nutrition per 1 1/4 cup
If this Thai Carrot Cauliflower Salad not a good enough reason to rejoice in newness, new things, new food combos, new salads, and new flavors, then I don’t know what else is. Okay I am exaggerating, but you get my point.
Now excuse me while I go utilize the three cooking appliances I brought with me. It’s gonna be Thai Salad on repeat here for days! That or Fried Rice. Mmm… keep me warm and cozy.
What one new dish you want to try in the New Year? Cauliflower Rice fans, gimme your latest and greatest recipe to use it with! I always need more.
Cheers from the Mountains!
p.s Um, I so had a picture of the avocado cream dressing texture and all … but… I packed the SanDisk somewhere in Texas and now can’t find it. Plus totally forgot to upload it before moving. Uh.. my brain. It’s lacking. Sorry folks.
Do you “rice” veggies? Which recipes? Do tell!