GF Recipes

GF cookies/desserts/muffins:


Meal Ideas/Round Ups:


Healthy Bite Recipes:

Soups/Casseroles/Crock Pot



Kombucha tutorial and other Gut Health Drinks/Snacks

{ 18 comments… read them below or add one }

Lisa Jameson September 14, 2011 at 8:04 pm

I use the vanilla designer whey protein (not the already made shake) and I don’t like it very much either- funny taste. Once I finished the canister (since I hate to waste) I’ll be in the market to buy some more. Curious to know what is your general go to protein base when making smoothies


LCCotter September 14, 2011 at 10:34 pm

I like the Biochem Vanilla whey or the Life Basics Plant protein. Both are so so good!


Megan @ MAID in Alaska November 19, 2011 at 6:13 am

I’m a friend of Skinny Runner’s and she told me about your blog. I’m gluten free too (among other things). It’s nice to connect with other Christian women with dietary restrictions. :) AND who have a passion for cooking! I just wanted to say hi!


Alison July 19, 2012 at 1:00 am

Do you have a recipe for a GF pizza crust? I’ve tried… but they never turn out like anything other than dust, or chalk, or something else that just flakes away and is inedible. Ideas?


LCCotter July 19, 2012 at 5:56 am
Alison July 19, 2012 at 1:46 pm

Thanks – I’ll give it a try!


Kloe @ Running Shoes & Chocolate Mousse February 18, 2013 at 3:45 pm

Hey Lindsay,

These recipes all sound so incredibly yummy, yet so healthy!
I can’t wait to get in the kitchen and whip up a few of them :)
You’ve got some amazingly creative recipes here that are also gluten free, which is great to cater for those who are gluten intolerant and need an alternative… but you’ve done it well by providing awesome alternatives!

Look forward to following your blog and reading about your health and fitness adventures with your husband :)



LCCotter February 18, 2013 at 5:26 pm

oh yay!! let me know if you try any kloe! and good to “meet” you


Kat March 28, 2013 at 11:42 am

I MUST start to make my own kombucha – holy complicated!


LCCotter March 28, 2013 at 12:16 pm

do it!! saves a ton of $$ too!


Devin Self April 24, 2013 at 4:03 pm

Hi! I just found your blog and am so excited! After having stomach issues for a year I found out I have a sensitivity to gluten so it was wonderful to find your healthy eating, gluten-free blog! I already see some amazing recipes I need to make ASAP :) I am a college student and a sandwich on the go is a must but I am having trouble finding a good gluten free bread. Have any suggestions/recommendations? I just tried Glutino and it just crumbles at the touch


Mary @ Munchies and Miles July 22, 2013 at 8:59 pm

I have recently gone gluten free, because I think that I have an intolerance. It has helped so much with my bloating and other digestive “issues.” A rash on my arms also improved a lot. These recipes are amazing, as is your blog. Thank you!


LCCotter July 23, 2013 at 6:14 am

let me know how they turn out! <3


Lauren June 5, 2014 at 8:32 am

So loving this page right now ;)


LCCotter June 5, 2014 at 12:24 pm

let me know if you try any!


Emily June 19, 2014 at 11:43 am

By chance, have you made gluten-free zucchini bread before? And if so, do you have a recipe you could share or link me up with? Thank you so much!


LCCotter June 19, 2014 at 12:22 pm

Try this one but replace the carrot with zucchini. Let me know if you have any questions or need more links!


Emily June 19, 2014 at 12:26 pm

Thanks so much!


Leave a Comment

{ 8 trackbacks }