Strawberry Dark Chocolate Gluten Free Brownie Bites

Strawberry Dark Chocolate Gluten Free Brownie Bites! These Gluten free brownie bites with a delicious strawberry and intense chocolate flavor combination are the perfect bite sized dessert for Valentine’s Day. Dairy free options!

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So let’s begin the whole “best chocolate combo” conversation. You see, I think I changed my mind. No, in fact, I DEFINITELY changed my mine. Dark Chocolate + Strawberry is an amazing combo WHEN, and only WHEN, you can eat it in a brownie. Preferably a gluten free brownie, and in bite size dessert form. Yep, for someone who isn’t really a fan of chocolate and fruit together, I now stand corrected. I’m ALL IN! Strawberries, dark chocolate, gluten-free brownie mix (for the brownies), melted dark chocolate. Like whoa!

These gluten free brownie bites are BURSTING with FLAVAH!

Okay I’m done. That’s all you need to know. Now go make some, mmm k?

Kidding kidding. How could I leave you hanging. I’m sure you’re wanting a little more explanation.

Like ….. why you should make these brownie bites (NOW!), when you should make them, and how to make them . Am I right?

Let’s answer this in list form. So we don’t get distracted.

Why you should make Strawberry Dark Chocolate Gluten Free Brownie Bites 

Shameless plug about to happen!

• Because they are the best chocolate combo out there! They are fudgy. They literally take 3 steps to make and minimal ingredients. All thanks to Bob’s Red Mill Gluten Free Brownie Mix (made with gluten free flours and soy free)! More on that below.
• They are “healthyish” –>  Lower in sugar compared to most brownies and a boost of Vitamin C. Ya that evens out the brownie part. Haha! And they will satisfy your sweet tooth in a refreshing way.

 

When you should make these brownie bites? 

• RIGHT NOW! Hey, it’s 5 days till the big Romantic Holiday where we can justify our NEED for chocolate . Hint Hint ––> Valentine’s day! Enough said. Go!

How do you make them? But more importantly… How do you make these gluten free brownie bites GLUTEN FREE and in less than 45 minutes? 

Ya, that’s a better question.

• You make them by FIRST whisking up a batch on gluten free brownies using Bob’s Redmill Gluten Free Brownie Mix. Did you know they improved their batter mix and brownie recipe in 2015? Yes, they did! And it’s even more intense, chocolate wise! Okay I digress.
• Along with the Bob’s Gluten Free brownie mix, you will need eggs (see recipe for substitutes), oil or butter, strawberry jam, strawberries or freeze dried strawberries, gluten free brownie mix, and Dark chocolate for melting.
• The key to slightly UNDER BAKE the brownies so that they are crispy on top but fudgy in the middle. Then once cooled, you simple roll them into balls/bites and freeze for 20 minutes.
• After they set, add sliced strawberry on top of each bite and drizzle with dark chocolate.

I took it one step further and blended up freeze dried strawberry (to create a dye free pink powder) then sprinkled it on top. I know. I’m an overachiever. You’re welcome!

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See, A healthy-ish dessert bite loaded with fudgy chocolate and strawberry. Little effort to make, but lots of effort to resist.  You’re veggie filled diet will have to resume post 2-14-2018! But you have my permission.

Did I just say that? I did! Go, bake, roll, drizzle, and take a bite!

 

 

Keep up with the compassionate fun loving Bob’s Redmill on social media. They are full of gluten free inspiration! Facebook, Twitter   Instagram, YouTube, Pinterest

[clickToTweet tweet=”The perfect EASY to make dessert bite! Strawberry Dark Chocolate #GlutenFree Brownie Bites @bobsredmill #desserts” quote=”The perfect EASY to make dessert bite! “]

Alright alright, you can chime in. What’s your favorite chocolate combo? Fruity? Salted? Caramel?

Brownie Bite form? All of the above?

 

Cheers friends!