Stuck at home this Easter? Me too! But not to worry, these easy Gluten Free Easter Recipes are perfect for the occasion, or any for that matter if you are just wanting to serve quick and simple gluten free recipes for the fambam!
Check out these healthy and delicious options from sides/appetizers, brunch, mains (with vegan main options) and desserts that are very easy to make with simple ingredients.
This oatmeal crepes recipe is a delicious replacement for pancakes. Fancy them up with your favorite ingredients, or dress them down for a healthy weekend brunch. Either way, everyone will love them! They’re gluten free, there’s a vegan friendly option.
This easy deviled eggs recipe makes a healthy party appetizer with a kick of spice! Made with chipotle-spiced homemade paleo mayo and protein-packed hard boiled eggs, they’re healthy AND delicious! This easy gluten free Easter recipes is also grain free, low carb, paleo, and Whole30 compliant.
Carrot salad with turmeric roasted chickpeas, rainbow carrots and tangy apple cider tahini dressing. It’s a vegan salad with a golden glow! This roasted chickpea salad recipe is simple to make, wholesome and nourishing. Enjoy this plant based recipe as a main meal or a healthy gluten free side dish to pass around the table. You choose!
Quinoa Salad with honey toasted (lightly roasted) pine nuts and leeks – A simple yet healthy quinoa salad recipe that is perfect for meal prep, holiday side dish, or a wholesome vegetarian meal! This easy gluten free Easter recipe salad makes is rich in plant based protein, and vegan friendly. A Spring Vegetable dish that’s ready to eat in 30 minutes.
Pistachio Crusted Salmon with Glazed Carrots is a healthy baked salmon recipe that’s super easy to make and packed with superfoods and healthy Omega fats. Switch up your holiday dinner with fish and serve this baked salmon sheet pan dinner! Gluten and grain free, dairy free, low carb and paleo friendly.
This broiled lamb chops recipe makes a delicious and healthy dinner for Easter or a spring dinner party. We’ll show you how to cook lamb chops under a broiler – it’s SO easy! Then, make fresh mint chimichurri for them, creating a lamb dinner that explodes with fresh flavor! This quick lamb recipe is Paleo, gluten-free, low carb, and Whole30-option.
Roasted Radish Lemon Chickpea Pasta with olives! This vegan chickpea pasta recipe is packed with lemony flavor, making it the perfect light, gluten free pasta dinner for summer!
This lemon lime coconut vegan cake is gluten free, easy to make, and topped with fluffly whipped coconut cream frosting. A citrus flavored frosted vegan cake that’s perfect for Any season. So simple to make! All you need are a few ingredients to bake this cake in under 45 minutes.
EASY Dark chocolate almond butter cups with caramelized bananas in the middle and sliced on top. Yep, this chocolate banana dessert cup recipe is for real and it’s also refined sugar free and vegan friendly. All you need are a few simple real food ingredients and love for all things chocolate almond butter.
Carrot cake bars are a healthy dessert bars recipe you can make in less than 35 minutes! The homemade carrot bars are soft and bursting with fresh blueberries and a boost of protein. Made with gluten free ingredients and natural sugars. And there’s a dairy free recipe option for this recipe, too!