Description
Mix and match your favorite wines, cheese, and gluten free snacks to create a wine and cheese party all your friends and loved ones will enjoy with ease!
Ingredients
Wine:
- Pinot Noir
- Aged Port
- Champagne
- Moscato
- Sauvignon Blanc
- Cabernet Sauvignon
- Provence Rosé
- Riesling
- Malbec
Cheese:
- Gouda
- Aged Cheddar
- Manchego
- Ricotta
- Parmesan
- Gruyere
- Brie
- Bleu Cheese
- Feta
Vegan/Dairy-Free Cheese:
- Kite Hill cream cheese or ricotta
- Cashew Based Block Cheese
- Vegan queso
Extra Snacks:
- Sweet pickles such as cornichon
- Gluten free crackers
- Gluten free snack mix
- Walnuts, almonds, and candied nuts
- Fresh fruit such as grapes, pomegranate, and apple slices
- Dried figs, apricots, and oranges
- Marinated olives
- Dark chocolate and berries (all kinds)
- Honey-sweetened jams and pepper jelly
- Hummus and other dipping sauces like mustards or red pepper
- Artisan meats (uncured meats)
- Simple sweets
– no-bake chocolate covered cookie truffles, lemon macadamia nut cookies or any gluten free (allergy-friendly) store-bought cookies/biscuits - Herbs and pretty flowers, for extra decoration!
Instructions
- Prep the snacks ahead of time by making trail mix, dips, and dessert bites.
- Gather a large platter or cutting board and multiple small dishes. Add any dips, spreads, and seeds to the small bowls.
- Next, gather all of the ingredients, and add the largest items to the cutting board or platter first.
- Then, nestle in the dip bowls.
- Finally, fill in the remaining space with smaller foods and cover any holes or gaps with fruit, garnishes, or any extras.
- Serve wine on the side.
- Prep Time: 10 minutes
- Cook Time: n/a
- Category: appetizer
- Cuisine: American
