ICE CREAM BREAD (ANY FLAVOR!)

Gluten Free | Dairy Free | Vegan Recipe Here!

INGREDIENTS: Gluten free all-purpose flour, baking powder, sugar (optional), salt, vegan ice cream, mix-ins of choice (sprinkles, etc)

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Preheat oven to 350F. Line a bread pan with parchment paper and set aside.

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In a large bowl, sift or whisk together the dry ingredients together.

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Mix in the ice cream and stir until a smooth batter is formed.

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Gently fold in your favorite toppings (i.e sprinkles, chocolate, etc.)

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Pour into the prepared bread pan and bake at 350 F. for 40 to 45 minutes.

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Get your kids into the kitchen to make this delicious gluten free dessert! Make this easy ice cream bread for your next party!

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CotterCrunch.com

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ICE CREAM BREAD (ANY FLAVOR!)

INGREDIENTS: Gluten free all-purpose flour, baking powder, sugar (optional), salt, vegan ice cream, mix-ins of choice (sprinkles, etc)

Preheat oven to 350F. Line a bread pan with parchment paper and set aside.

INSTRUCTIONS:

In a large bowl, sift or whisk together the dry ingredients together.

INSTRUCTIONS:

Mix in the ice cream and stir until a smooth batter is formed.

INSTRUCTIONS:

Gently fold in your favorite toppings (i.e sprinkles, chocolate, etc.)

INSTRUCTIONS:

Pour into the prepared bread pan and bake at 350 F. for 40 to 45 minutes.

INSTRUCTIONS:

Get your kids into the kitchen to make this delicious gluten free dessert! Make this easy ice cream bread for your next party!

VEGAN ICE CREAM BREAD

Try this recipe here!

CotterCrunch.com