THE BEST GLUTEN FREE APPLE CRISP

INGREDIENTS: Apples, lemon juice, sugar, gluten free all purpose flour or oat flour, cinnamon, nutmeg, ginger, maple syrup, rolled oats, baking powder, baking soda, coconut sugar, salt, butter

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Preheat the oven to 350 degrees F. Prepare the filling by placing the sliced apples in a large baking dish or pie pan and drizzle with lemon juice.

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INSTRUCTIONS:

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INSTRUCTIONS:

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INSTRUCTIONS:

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INSTRUCTIONS:

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Celebrate fall with the best gluten free apple crisp recipe you’ll ever make! It’s warm and soft in the center, crisp and buttery on top, and ready in minutes! Dairy-free option.

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CotterCrunch.com

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THE BEST GLUTEN FREE APPLE CRISP

INGREDIENTS: Apples, lemon juice, sugar, gluten free all purpose flour or oat flour, cinnamon, nutmeg, ginger, maple syrup, rolled oats, baking powder, baking soda, coconut sugar, salt, butter

Preheat the oven to 350 degrees F. Prepare the filling by placing the sliced apples in a large baking dish or pie pan and drizzle with lemon juice.

INSTRUCTIONS:

INSTRUCTIONS:

INSTRUCTIONS:

INSTRUCTIONS:

INSTRUCTIONS:

Celebrate fall with the best gluten free apple crisp recipe you’ll ever make! It’s warm and soft in the center, crisp and buttery on top, and ready in minutes! Dairy-free option.

THE BEST APPLE CRISP

Try this recipe here!

CotterCrunch.com