CROCKPOT PORK TACOS

Gluten Free | Dairy Free | Nut Free Recipe Here!

INGREDIENTS FOR MARINADE: Cilantro, olive oil, garlic cloves, lime juice, orange juice, cumin, oregano, red pepper flakes, salt & pepper

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INGREDIENTS FOR CROCKPOT: Pork loin, salt to taste, white onion SERVING: Gluten free corn tortillas, red onion, avocado, purple cabbage, cilantro

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Place cilantro, olive oil, garlic, lime and orange juices in food processor. Blend well. Add spices and whisk together.

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INSTRUCTIONS:

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INSTRUCTIONS:

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INSTRUCTIONS:

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Serve shredded pork in warmed corn tortillas and topped with taco toppings of choice.

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Made with a mojo marinade, these easy Crockpot Pork Tacos are bursting with herbaceous, citrus flavor!

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CotterCrunch.com

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CROCKPOT PORK TACOS

INGREDIENTS FOR MARINADE: Cilantro, olive oil, garlic cloves, lime juice, orange juice, cumin, oregano, red pepper flakes, salt & pepper

INGREDIENTS FOR CROCKPOT: Pork loin, salt to taste, white onion SERVING: Gluten free corn tortillas, red onion, avocado, purple cabbage, cilantro

Place cilantro, olive oil, garlic, lime and orange juices in food processor. Blend well. Add spices and whisk together.

INSTRUCTIONS:

INSTRUCTIONS:

INSTRUCTIONS:

INSTRUCTIONS:

Serve shredded pork in warmed corn tortillas and topped with taco toppings of choice.

INSTRUCTIONS:

Made with a mojo marinade, these easy Crockpot Pork Tacos are bursting with herbaceous, citrus flavor!

CROCKPOT PORK TACOS

Try this recipe here!

CotterCrunch.com