1.—-> Toasted GF Sandiwch Roll, with the works:
For this one, I combine dill mustard with avocado and egg yolk. Mash or blend together and use it as a spread for sandwiches. I added veggie cheese, lettuce, and cabbage slaw on this tasty sandwich.
2:——–> Baked GF Tortilla with Avocado Ricotta and Balsamic Glaze
For this one, I just bake an Udis GF tortilla in the oven, about 3 minutes each side on 400F. It actually turns out to look more like a pita, which i think is even better.
Then I mix together ricotta cheese, avocado, red pepper, and a little bit of spicy hummus. Spread it on the tortilla, add balsamic glaze and your choice of veggies on top. This is a great snack or double it for a light lunch.
See, I told you it was quite the Cotter Concoction. Check out more Avocado recipes here!
Do you use avocado in an unique way? Do share!
For those of you who were interested in my husband race recap, just check out www.kiwicotter.com. It’s up!