Three things happened this week that brought me tears of joy.
- A cool front blew in making it feel Fall-ish and making my Monday morning run quite refreshing! This also means my oven was used and we’re no longing melting in the kitchen.
2. My Healthy Halloween treats came in the mail! Thank you Justins! P.S. I’m trying hard not to eat them all.
3. And lastly, gluten free stuffing is now readily available!! Three bakers gluten free stuffing mix graciously offered me 2 boxes of their new Gluten Free Stuffing mix. I of course had to accept and of course had to make a recipe.
Why? Because the holidays are just around the corner and we should probably start baking demo dishes. At least that’s what I am thinking. And I’m thinking it’s the perfect opportunity to do a recipe and a giveaway!
Let’s get to the recipe first, shall we?
[print_this] Ingredients
- 2 cups gluten free stuffing (three bakers)
- 4 eggs
- 2 egg whites
- dash of milk or non dairy milk
- 2/3 cup shredded brussel sprouts
- 2/3 cup chopped chicken sausage (GF) or roasted chicken
- 1 tsp garlic
- 1/2 tsp chili pepper flakes or seasoning
- 1/4 cup chopped red onion
- black pepper (to taste)
- Dash of salt
Directions.
Preheat oven to 350F. In a large bowl, mix your egg, stuffing, and milk. Let the egg thoroughly coat the stuffing. Then add in your brussel sprouts, chicken, and seasoning. Mix again. Spray a muffin tin or silicon cups. Pour batter evenly into each. Bake for 20-25 minutes, check middle with tooth pick at 20 minutes to see how the egg is sitting. Broil the last minute.
serves 10 medium or 6 large muffins.[/print_this]
Three bakers gluten free bread company has quite the story. I love how they started this business as a family and were on a mission to make good tasting gluten free bread, especially for Celiacs. You can read more of their history here.
Three bakers would like to giveaway 2 boxes of their new Stuffing Mix, just in time for the holidays. Giveaway is open to US residents only. Go ahead, stuff your muffins and enter below.
Disclaimer: Three bakers graciously sent me their GF stuffing mix to review, my thoughts and opinion are entirely my own.
Let’s eat!
Are you Stuffin lovin!?
Cheers,
LC
Hi, I’m Lindsay! Gluten Free Nutrition Specialist, food photographer and author of 
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I love the idea of making muffins w/ stuffing mix. As I’ve never been a huge stuffing fan, Joshua is & would go crazy for this product!
Favorite fall food- Pumpkin pie. YUM!
I love making a nice warm soup or chili to enjoy on cold Fall nights!
I say it again, I love your patio. I think I would hang there all day if I loved there!
Muffins look great! I never had stuffin. Yep. We don’t do Thanksgiving 🙁
I have just started to see these products popping up in our stores. The first thing I saw was frozen breads. Our family would love to try it out.
you still have me considering you facebook SHOUTOUT for an intern or assistant.
and I dont even drink 🙂
it can easily be replaced with coffee or maybe.. ahem.. diet coke (oops, i didn’t say that)
I’d be stuffin’ my face with these muffins!
oh my goodness! I LOVE STUFFING! these muffins remind me of some muffins i made last fall! they were dark meat chicken and sweet potato muffins!
favorite fall dish: CHILI!!!!!
Stuffing IS fall! I can’t wait to make more. With extra brussels. Mmmmm…
It’s finally starting to feel like fall around here too! Last week it was so hot and sticky. The last few days, I’ve needed a jacket. What a difference!
I’ve never heard of this gluten free stuff brand before, but it sounds amazing and looks delicious!
I love stuffing– those look absolutely delicious!
AHHHH! Now that I’m gluten free my first concern was thanksgiving – pre-boxed GF stuffing would be amazing!!!!
My favorite fall recipe is chili! But with this stuffing, I may be able to create a new favorite dish!
you won! email me your address! cottercrunch@hotmail.com
My favorite fall meal is anything warm made in the crockpot!!! I love using my crockpot to come up with delicious meals for cool days!!
Eat ALL of the pumpkin things!
Apple crisp
Oh, cool, need to check around for that. Let’s see, favorite fall recipe. I think it’d have to be chili. This time of year we have chili probably once a week. It’s so hearty and so easy to make.
I love anything pumpkin! Especially desserts, yum!
Favorite fall meal is a tough one. I do love me some stuffing though!!! Last year I made a stuffing dish inspired by one in Eating Well magazine (switched some things to make it gluten free) and it was great! How much easier would it be to use this stuffing?
I would definitely stuff myself with these 😉
Those muffins sound amazing! I want them for lunch today!! My favorite fall meal is always soup. I am a soupaholic!
These stuffin’ muffins looks incredible!!! Stuffing is my favorite Thanksgiving side dish and it is awesome to know of a great gluten free brand! I have never been tested for celiac, but I notice a huge difference in how I feel when I don’t eat gluten! Thanks for sharing this!
YUM!!!!!!!!!!!! I wanted to enter but the GF people need more! 🙂 I want to come to your house for Halloween! 🙂
Behind Closed Doors… http://truth2beingfit.com/2013/10/08/behind-closed-doors.aspx
fave fall dish? anything involving BRUSSELS!
I love helping with Thanksgiving dinner. The past three years my husband and I have visited his parents for Thanksgiving, and I usually end up cooking the entire meal! It’s really special to be able to cook a wonderful meal for my in-laws. They are such incredible people!
anything with apples – applebread, applecrisp, applesauce….
This makes me SO excited for Thanksgiving. My favorite fall dish is anything roasted and warm. Lol
This recipe has me ready for Thanksgiving in a BAD way!
this is amazing! i am so excited to try these at some point! i hope that i win!
and my favorite fall food has got to be a sweet potato casserole! 🙂
I love making green bean casserole! And of course, anything with pumpkin! 🙂
Thanks for the recipe! looks so good!
That’s it. I’m moving there so you can feed me. I’ll be your assistant and get paid in food. And maybe a tent out back?
My favorite fall dish is my pumpkin oats! I also love roasting root vegetables in the fall.
All soups. Love soups and a loaf of pumpkin bread. (made with almond flour)
Stuffin muffins? I love it! My favorite fall dish to make is a pumpkin roll for Thanksgiving… or maybe homemade applesauce. Yum!
Stuffin Muffins… that should be the name of our race team! They look delish!
Those look wonderful! I made vegetable soup the other day, and it was fantabulous! I love fall weather!
I love the idea of this…sadly, I’ve never been much of a stuffing fan. But I know my husband and kids would love! And ditto your #1. I had a fabulous Monday morning run (unfortunately, that was the only morning that Ian was home, so it was the only one I got!). Trying not to think about the humidity coming back tomorrow :p.
I personally would love some Justin’s. Dark chocolate. Please and thank you. 😉
Oh yeah, pumpkin…anything. I have had overnight pumpkin pie Superoats every day this week. And I’m not a bit sorry.
can i come to your house for breakfast?
Ummm…YES.
Stuffing LOVER right here…My favorite is on a sandwich with leftover turkey and cranberry sauce. Get in my BELLY! 😉
Favorite fall item is chili or baking with pumpkin or apples
I was crossing my fingers for this recipe to be posted after you taunted us on instagram with it- It looks amazing- I’ll have to be on the lookout for a stuffing style mix here! I LOVE savoury muffins!
how about i send you a box and you send me some veggiemite!
Of course haha! They just released kraft singles with VEGEMITE blended in. Genius.
awesome!! email me your address! cottercrunch at hotmail
My favorite fall recipe to make is apple and butternut squash bisque with creme friache
Confession: I’ve actually never eaten stuffing. My mom never made it part of our turkey dinners when I was growing up (my parents immigrated from Poland, where Thanksgiving doesn’t even exist), so it never really caught on. That and pumpkin pie are things I don’t associate with Thanksgiving. Turkey, on the other hand, is a must.
if you win, i’ll personally ship these to you! You need stuffing!
crockpot apple crisp
whoa, i need to make this!
I’ve made stuffing muffins before but that was before I went gluten free. Would love to try this recipe!
Favorite fall dish? HANDS DOWN my grandmother’s cornbread stuffing! I love so many different fall dishes but the fact that she usually only makes it for Thanksgiving makes it even MORE delicious!
can i come over for thanksgiving?
They look divine!
i LOVE stuffing and those muffins sound amazing!! what a great idea i would love to make them!!
These look amazing. I love stuffing.
I AM GUNNA STUFFFF my mouth with a GIGI rendition of these puppies!! I haven’t had stuffing in… MY ENTIRE LIFE! Seriously! Ridiculous!
you need to change that! maybe there is a squash stuffin! hehe
Oh yum! It is time to experiment for T’giving, isn’t it?
So many great fall foods: chili, soup, pumpkin pie!
I have stuffin’ Especially when I make it homemade with flax bread!!!!
Pumpkin anything for me!
No question I’m stuffin lovin. He he. 🙂 Soooooo excited about fall weather too! Wish we could sit and cheers together! HUGS!
me too friend! <3 you
I would make a stuffing!
Hands down homemade green bean casserole for Thanksgiving – I use a homemade gravy recipe with gluten free flour, nutritional yeast, bragg’s, and non-dairy milk. The casserole turned out amazing last year, and I can’t wait to make it again!
I love making apple crisp!
yum, there look AMAZING and I love all things pumpkin
oh wow this looks soooo delicious! I definitely need to try this recipe. I’ve been eating lots of brussel sprouts this week! I can’t wait to make some sweet potato casserole for Thanksgiving 🙂
My favorite fall dish or what I call comfort food is macaroni and cheese and thanks to all of the wonderful gluten free sites I can now make it for my husband and I love Three Bakers – they have the only bread that my husband likes and have wonderful service!!!
Thank you!
I love corn casserole
this looks awesome! i love to make butternut squash “cheeze” sauce with gf pasta…i also love roasting brussel sprouts!
Chili, beef stew, chicken & noodles – I get so into cooking in the fall.
Any soup or chili! Yum!