Description
Gluten Free Chocolate Strawberry NO BAKE Rice Krispie Treats Bites {Vegan}
Ingredients
Scale
- 1/2 freeze dried strawberries (or other berries)
- 1 1/4 cup gluten free cocoa crispies cereal (we use vegan Love Grown Foods)
- 2/3 cup protein powder (chocolate or vanilla) or coconut flour
- 1/3 cup no stir nut butter of choice
- 1/3 cup honey or maple syrup
- 1 tsp vanilla
- optional strawberry extract. 1/2 tsp
- optional cocoa powder for dusting
Instructions
- First grind up your freeze dried strawberries and transfer into a mixing bowl.
- Add your protein powder (or coconut flour), crispies, and nut butter. Stir ingredients all together. • Add in your honey/maple syrup and vanilla extract then mix again well with hands. Add strawberry extract if desired.
- Roll into 1-1.5 inch balls and place on cookie tray or plastic ware with parchment paper underneath.
- Let them freeze for 20-30 minutes then transfer into a Ziploc bag.
- Dust with additional strawberry powder from the freeze dried strawberries or cocoa powder if desired.
- keep in fridge or freezer for up to 6 weeks.
Notes
Depending on the flour and nut butter you use, you might have to add more or less honey/maple syrup. Slowly add in a mix to see what works best.
- Prep Time: 13 min